Gluten Free Pies
$34.00 – $39.00
All pies are certified Gluten Free with a Gluten-Free crust. (contains dairy)
Gluten-Free pie crust ingredients: Cornstarch, White Rice Flour, Brown Rice Flour, rBST-Free Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum, Cream (dairy), Butter, Vinegar, Salt, Water.